You can create a menu for a specific restaurant location from your Location’s Business Information page.

Use the overhead Location Picker to search and access a location you want to create a menu for or access the location from your Location Manager.

On the business information page for this location scroll down to the Menu option and click Add Now.

This opens the menu modal that will enable you to create your menu. Start by giving your menu an appropriate title. Type in a menu name and click Save.

Next, you can create Sections under this menu with Items under each section. Each Section acts as the main menu section with menu items listed under it.

Click +Add a Section to create your first section.

Here’s how you can add and organize your menu content :

• Creating Sections - This is the main section for food and beverages. For example, this could include Appetizers, Main Course, Desserts, Beverages, etc.
  

• Menu Image - You can add images to help your customer visualize what the food item might look like and to drive choices. Click ‘+’ to add an image.
  Here are some guidelines you’ll want to keep in mind when choosing to add photos to your menu:

  • Image Formats: JPG/JPEG/PNG

  • Image File Size: 10KB - 5 MB 
    

• Item Name - Your menu can have multiple items that can be created for food items served by the restaurant. For example, A section ‘Appetizers’ can have items ‘Cheese Balls’, ‘Chicken Satay’, ‘Chicken Wings’ listed under it.
  Type in the name of a menu Item

• Item Price - Enter the amount that a customer will pay for this item on the menu. The currency code for this menu will default to correspond to the geo-location of this location.
  
• Item Description - Add a well-articulated description of an item to help customers find specifics of the cuisine you serve. We suggest keeping the description brief to and not more than 250 characters for each description.
• Additional Information - You can choose to display additional information about the menu item to help customers make more informed choices.
  
  • Calories
  • Allergen info
  • Ingredients

Note: The Item name, Item Price, and Item description are mandatory fields that need to be filled out to create an Item under each section. 

Click Save to save this entire Section. You can continue to create more sections with items to list out your entire restaurant’s menu.

Note: You can also access this menu from Menus under the Content Tab in the overhead navigation bar.